Mashed Potato Recipe

Vegetarian Recipes
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Garlic Mashed Potatoes



Ingredients:

  • 1 1/2 pounds potatoes, cubed
  • 5 garlic cloves, minced
  • 1/4 cup non-fat yogurt
  • 1/4 cup non-fat sour cream
  • Salt and pepper to taste

Directions:

Boil the potatoes in water with the garlic until the potatoes are tender. Drain and mash. Stir in the yogurt and sour cream, and season with salt and pepper to taste.


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