Peach Lemonade
Ingredients:
- 2 fresh peaches, peeled and cubed
- 4 cups water
- 1 cup sugar
- 3/4 cup fresh lemon juice
Directions:
Bring the peaches, sugar, and water to a boil. Reduce heat and simmer until the sugar is
completely dissolved, about 10 minutes. Let the mixture cool and strain using a sieve. To the
liquid, add the lemon juice and serve over ice.
Serves 4.
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