Sour Cream Cake

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Sour Cream Cake



Ingredients:

  • 5 to 6 tablespoons applesauce
  • 2/3 cup sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1 cup fat-free sour cream
  • 1 egg or 2 egg whites
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1 1/2 cups flour
  • 1/4 cup raisins
  • 1/4 cup dried cherries or cranberries
  • Vegetable cooking spray

Directions:

Preheat the oven to 350 degrees. In a bowl, mix the applesauce, sugar, vanilla, salt, and sour cream, whisking until well blended and smooth, then whisk in the eggs. In a separate bowl, mix the baking powder, baking soda, and flour. Slowly combine with the sour cream mixture until creamy. Add in the raisins and cherries or cranberries. Spray a loaf pan with the cooking spray and pour in the batter. Bake for 40 to 50 minutes. Cool for 10 minutes before cutting.


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