Apple Crisp Recipe

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Apple Crisp



Ingredients:

  • 4 McIntosh apples, cut into 1/4-inch rings
  • 1/4 teaspoon grated orange peel
  • 1/3 cup fresh orange juice
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 3 tablespoons dark brown sugar
  • 1/4 cup gingersnap cookies, crushed

Directions:

Arrange the apple rings in a 9 1/2-inch microwave-safe baking dish and drizzle the orange juice over the apples. In a bowl, mix the orange peel, cinnamon, nutmeg, and sugar. Mix well and then sprinkle over the apples. Cover with wax paper and cook in the microwave on high for 2 minutes, or until the apples are tender. Remove and top with the crushed gingersnaps, and serve immediately.

Serves 4.


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