Mexican Salsa Recipe

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Mexican Salsa



Ingredients:

  • 4 tomatoes, chopped
  • 2 jalapeno peppers, seeded and chopped
  • 1 red onion, chopped
  • 1 garlic clove, minced
  • 1/4 cup cilantro, chopped
  • 1 tablespoon lime juice
  • 1 teaspoon cumin

Directions:

In a bowl, mix all the ingredients. Let stand for 1 hour for the flavors to blend.

Makes 2 cups.


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